We passed through Bakers Swamp without noticing anything. Then reached our last dot on the map for this trip - Larras Lee and saw this. The roadside monument says: In Memory of WILLIAM LEE (1794 - 1870) of "Larras Lake" a pioneer of the sheep and cattle industry and first member for Roxburgh under responsible government (1856 - 1859). This stone was erected by his descendants. --- 1938 --- This is a repost from a few days ago. Thinking I would use this for this week’s Taphophile Tragics post I dug a little further into William Lee’s story, it’s a very colonial Australian one. William was born of convict parents, living his childhood years around the Sydney region. In his early 20s he was issued with some government cattle, recommended as a suitable settler and granted 134 acres at Kelso near Bathurst. He was one of the first in the area and did well. A few years later he was granted a ram and an increase in his land to 300 acres. William developed a r
"To muse, to creep, to halt at will, to gaze ... such sweet wayfaring"
William Wordsworth
There is gras in Australian vineyards ... amazing ... wow ...
ReplyDeleteTotally different from our vineyards. I am imagining some cows and sheep grazing between the grapevines.
This is really exotic to my eye - not exotic exotic like something totally different we do not have in Germany - it's just this light variation that makes this ... special.
They do not seem steep either ... but this is hard to tell with photos... .
Seems wrong; vineyards with green leaves, and as Martina said, grass!
ReplyDeleteHow quickly they forget (and become disoriented!)
Sunshine Coast Daily Photo - Australia
I know nothing of vineyards so this discussion is fascinating. You took a nice vantage point for this photograph, JE.
ReplyDeleteLovely lines for a photograph.
ReplyDeleteI had the same first impression as Martina. There is never any grass growing in the German vineyards. This looks totally untended and overgrown.
This is indeed fascinating, when I read this Martina's comments this morning I thought what no grass, then I got confused and wondered if grass is normal or not. As it happens I went on a new wayfaring trip this very day to wine country and I can assure you grass between the rows is normal.
ReplyDeleteHowever, for further insight I have added an extra image taken the same day as the original. You can see that our vinyards are typically on flat or gentle slopes. Also, these have grass between the rows but not under the vines.
Now the burning questions from me is .... what is between the rows in German vinyards?
Flickr can answer that. They do have a strip of grass here and there, but nothing like vinyard in the photo.
ReplyDeleteYour second photo is almost even more exotic, ;-) - these super exactly cut patches of gras and soil. I think there is more space between the rows too - of course: much more space in Australia than in Europe, ;-). What is characteristic for the part where I live is what we call "Steillagen", might be translated as steep slope vineyards - around here we have to get as much of the sunshine as possible, hence > 60 % gradients.
ReplyDeleteI was told that the vineyards in Europe have the odd patch of grass that is left to grow wild so that animals (I imagine rabbits etc) eat the grassy patch and leave the vines alone.
ReplyDelete